Le Grand Saint-Michel

You are invited to discover a menu that evolves according to the seasons, in a refined ambiance featuring warm tones, wood and brass.

Our gourmet restaurant can accommodate up to 65 people in the evening and, weather permitting, on the terrace.

Alexandre Trazeres, our chef, welcomes you to share with you his passion for traditional, local cuisine and great freshness, while respecting the quality of products from local breeders and farmers.

Brunch every Sunday from 12:30 p.m. to 3 p.m.

Le Bar du Relais offers a bistro menu, to be enjoyed for lunch and dinner, indoors or on the terrace.

Certain closing days may apply depending on the season. Reservations at the Grand Saint-Michel are strongly recommended.